Eggplant Onion poriyal

Eggplant Onion Poriyal is a delightful South Indian stir-fry dish featuring eggplant (brinjal) and onions, seasoned with a blend of spices that enhance its natural flavors. This dish is typically sautéed in a bit of oil along with mustard seeds, curry leaves, and split urad dal, which contribute to its aromatic profile.